- Intro to Zero Waste Living
- Perfection & Privilege
- Zero Waste School
Learn how to reduce your trash, simplify your life & care for the Planet in this Intro to Zero Waste Living course.
We will review the 5Rs of living zero waste: refuse, reduce, reuse, recycle, and rot. Refusing what you don't need, reducing your consumption, reusing items, recycling what you are left over with, and composting your organic waste.
We will also touch upon barriers you may have to minimizing your waste, specifically looking at privileges in the form of money, time, health, location, community, and education.
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About the instructors
- 4.36 Calificación
- 4052 Estudiantes
- 4 Cursos
Christelle is a bubbly environmental educator and permaculture instructor who infuses optimism in her classes and laughs at her own jokes. Originally from Geneva, Switzerland, her studies and career have focused on environmental protection. She holds a Bachelor's degree in Environmental Studies and a Master's degree in Natural Resources and Sustainable Development. She's worked at international environmental organizations including the United Nations Environment Program, Greenpeace, the World Wide Fund for Nature, and OneAction. She's the co-CEO of the Permacrafters online Eco-School. She’s multilingual, a mama (or “Permamacita”), a beekeeper, and a foraging enthusiast with an insatiable curiosity for life.
As an environmentalist and a senior, I love this simple course of cutting down waste.
yes it was,in fact the refusing part, has been an eye opener for me for instance here in Malawi most people like selling what we call "Ghetto pizza AKA Zigege" in peri urban areas and it is usually wrapped in a plastic bag,i think its high time i civic educate my community members to stop receiving the "Ghetto pizza" wrapped in the plastic bag rather they can take a reusable container from their homes and use it to package the "Ghetto pizza".
Roleplay background sound is very disturbing
Very brief introduction to Zero Waste living. Would recommend anyone interested in this subject to take an hour of their time and hear to what this passionate instructor has to say. It is a starting point to changing our mindsets about how we consume and manage natural resources.