Tea & Dim Sum with Nom Wah
- Tea and Dim Sum 1
- Tea and Dim Sum 2
- Tea and Dim Sum 3
- Tea and Dim Sum 4
- Tea and Dim Sum 5
What you'll learn
- Understanding what makes a good food and beverage pairing
- Learn how tea & food pairing works
- Evaluate various Tea and Dim Sum Pairings
- Create a tea pairing with any type of Dim Sum
Description
Here are two articles that you should read before starting the Tea and Dim Sum Pairing Course: 1. Brewing with a Mug or Teapot: - This article will teach you how to brew tea using either a mug or a teapot. - It will provide step-by-step instructions on the brewing process. - You will learn about the different brewing temperatures and steeping times for various types of tea. - This method is suitable for everyday tea brewing and is easy to follow. 2. Brewing Gong Fu Style: - This article will introduce you to the traditional Chinese method of tea brewing known as Gong Fu style. - You will learn about the special teaware used in Gong Fu style brewing, such as a gaiwan or Yixing teapot. - The article will explain the importance of multiple infusions and how they enhance the flavor of the tea. - This method is more complex and requires more time and attention to detail, but it results in a more flavorful and enjoyable tea experience. Please note that the teas used in the Brewing Course may vary due to seasonal changes and limited availability. Once a tea is sold out, it cannot be recreated exactly the same. This adds to the uniqueness and diversity of the tea selection.
The University of Sheffield
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About the instructors
- 4.5 Calificación
- 698 Estudiantes
- 21 Cursos
Tea Drunk
For those seeking exceptional tea and tea knowledge
Tea Drunk is a producer of the world's most prized teas and a destination for those seeking exceptional tea knowledge.
Your instructor Shunan Teng is known for her relentless in-the-field pursuit of tea knowledge and her work in preserving Chinese tea traditions. She travels to historic tea mountains in China every year to harvest and make tea alongside the heritage farmers. She is an avid educator on tea and has spoken on the subject matter at many companies and institutions including Yale University, Christie’s, Van Cleef & Arpels, World Tea Expo, and Stony Brook University. Teng collaborated with the Metropolitan Museum of Art to execute a temporary Chinese tea house in the museum and is the educator for TED Ed lesson – The History of Tea.
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